Travels to Texas: Night One

Chicago

On the road again.

We’ve made it to Chicago and here is the view from my window. Way more lights in the South Loop than last year.

On the way in on I-55 there was some sort of accident, so the 40 miles to the heart of Chicago took longer than usual, but we’re here now and on to St. Louis tomorrow.

I brought pork chops from our freezer at home and cooked them (also had an onion from home) and made green beans (also from QC) and there was a little bit of left over chicken from the 5.6 pound chicken (Wilbur) we made for Thanksgiving.

The weather has taken a turn for the colder. You can feel it.

We watched the end of “The Undoing” (disappointed that it ended the way it did) and “Fargo” (also a disappointing and confusing ending) and now I’ve managed to make it through all the morning news

Chicago

shows, so it’s off to bed.

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